A bottle of Bruadar single malt Scottish whiskey with a blue label, standing on a wooden surface, next to a bright yellow sign that reads "World Liqueur Awards, World's Best Whisky," against a teal background.
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A bottle of Bruadar whiskey, two glasses filled with whiskey, a wooden cutting board with chocolate truffles, a small black dish with three truffles, silver star decorations, and a beige cloth on a dark surface.
Bottle of Bruadar single malt Scotch whisky on a gold tray with a glass of whisky and ice, set against a rustic wooden background with gold containers nearby.
A person holding a mug of whipped dessert with a cinnamon stick, a bottle of Bruadar whisky, a lit candle, and some cinnamon sticks on a tray, set on a wooden table near a window with a view of rain.
A dining table set for a meal with a bottle of Bruadar whiskey, three pumpkins, and lit candles, with a bright window and greenery visible in the background.
A person holding a glass of whiskey with a bottle of Bruadar single malt Scotch whiskey on a wooden table outdoors.
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One drop makes all the difference

Carefully crafted for your enjoyment, Bruadar’s award-winning recipe is created by skilfully balancing Single Malt Scotch Whisky with local Scottish honey and sloe berries to create something completely unique.

Bruadar can be enjoyed in its purest form; neat, or over ice.
It also makes a great recipe ingredient, whether that’s as part of a cocktail or a dessert.

A bottle of Bruadar whiskey, a mug of whipped cream, coffee beans in a small bowl, a lit candle, a potted snake plant, and some books on a wooden table in a cozy indoor setting with natural light.

The versatility of Bruadar makes it the perfect cocktail ingredient, bringing depth and complexity with its velvety rich layers of flavour. We’ve asked Stephen Mutty from the world-renowned Lyaness Bar in London and Jack Jamieson, creator of @scottishmixology to design a series of Bruadar cocktails for us, perfect for enjoying at home whether you are celebrating or enjoying a cosy night in.

The perfect cocktail ingredient

Cocktail recipes

Watch our Tasting Video below

A person pouring a sauce or glaze over a Christmas-themed cake on a white cake stand, with red candles and holly decoration nearby, a bottle of Bruadar whisky, and a red and white checkered cloth.

Layered and indulgent, a drop of Bruadar will instantly elevate sweet and savoury dishes, pairing particularly well with creamy, chocolatey and fruity flavours.

Add a new depth of flavour

Bruadar Recipes
Three award logos: International Spirits Challenge 2021 Silver, World Liqueur Awards Best Scottish Honey, IWSC 91 points.

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